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Culinary Arts
A resource guide for culinary students at SOWELA Technical Community College.
Getting Started
Regional Cuisines and Cooking
Dessert and Pastry Books
Professional Chefs & Service
Career Resources
Culinary RSS Feeds
Magazines and Websites
Credo Reference
Credo Reference Books and Videos
Credo Reference Historical Figures
Credo Reference Cooking Styles and Techniques
Credo Reference Food Science & Nutrition
Credo Reference Baking and Pastries
Darren MacLennan
Darren MacLennan
Email Me
Contact:
337-421-6927
Culinary RSS Feeds
Creative Culinary
Feast Magazine
Letite's Culinaria
The Reluctant Gourmet
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